Quick way to make a pedestrian lunch a bit special: At our cafeteria, the grill guy cooks your burger then sends you off to the salad bar for your mayo, lettuce and tomatoes. By just slipping in some spring mix, argula, and roasted red peppers, you now have a primo lunch instead of something just ok.
That the cafeteria operator buys Niman Ranch burgers is a plus too.
Posted by jameshom at January 24, 2005 01:28 PM | TrackBack